Just Add Butter: Recipe 8

These ham & cheese roll-ups were a Pintrest inspiration with a twist to make it more appetizing for us.  Coach Husband was an immediate fan and has asked for them multiple times since.  They’re quick, relatively effortless and quite filling.  I think they would be a great party appetizer but we had them for dinner alongside some steamed broccoli and carrots.

Cheesy Ham Roll-Ups

Refrigerated Pizza Crust

½-3.4 lb. deli ham thinly sliced

12 slices of Swiss cheese

1-tablespoon honey mustard (it can also me made with Dijon mustard...just not really our thing)

2 tablespoons brown sugar

1 tablespoon Worcestershire Sauce

½ cup butter

Roll our pizza dough on a cutting board, forming a square

Top with thin slices of ham & cheese slices

Here is the fun part!  Tightly roll the ingredients into a long tube.

Cut the tube into sections (think cinnamon rolls)  You should be able to create about 12 sections. 

Arrange the sections in a 9X13 greased baking dish

In a saucepan melt butter, brown sugar, mustard & Worcestershire sauce

Whisk until the sauce is smooth and then pour over the roll ups

Bake in the oven on 325 degrees for about 25 minutes.

So yum!